Introducing a new blog adventure !

So my sister and I are working together on a new blog (unblogged as of yet). Get ready for bathroomhogs.com and follow us on twitter @bathroomhogs !
Two sisters and one bathroom, we are survivors and plan to blog our best tips.
MissKeli (my sis) live in Ohio and is raising two teenage boys. We are 14 months apart, is that called Irish twins ? And, we are total opposites to say the least.
She is artist, creative and has the gift of whit as well as a writting talent !

I plan to bring on the visual learning with video uploads of step-by-step processes of looking your best ;)I love to give advice from the heart, IE.. trail & error
So, next Monday fire up your bloginess and check us out.

My 3 Guys

I love the guys God has hand-picked for me !

Noah's 7yearold Bike

This is God's provision to our family, let me tell ya !

We are gearing up for vacation and are planning to bike. My tires on my 15 yr. Gary Fisher need replacement. $50 ! And, Hubby did the work of installing them. That is way too much money, IMHO.
Noah's bike was a bit too small for him, and need wheel barrings ( whatevertheyare).
We priced bikes, and it was out of the question to buy on for Noah.
So, he and I huddled on the couch and prayed, if the Lord would give him a bike ?
I posted on my F/B status asking friends for a hand-me-down. No go.
I listed on Freecycle, and by the next afternoon.....Noah and Daddy were pumping air, and washing his new bike. It's cool b/c it has hand breaks, gears, and a front shock, he is so pleased with it, and God.
Now, should I let him ride around the block on his own ? Yesterday, I followed him in my car to see if he could do, and he can.........?

Luv a Hot Dip ?

Hot Artichoke and Spinach dip
(from pampered chef cookbook "all the best")

prep time: 15 minutes~bake time:20-25 minutes

ingredients:
1 jar(6oz) marinated artichoke hearts, drained and coarsely chopped
1 package (9-11 oz) frozen CREAMED spinach, thawed
1/4 cup mayo
1/4 cup sour cream
1 small garlic clove, pressed
1/2 cup (2oz) grated fresh parmesan cheese
(optional) diced red bell pepper for garnish

1. preheat oven to 375. coarsely chop artichokes; place in bowl. add spinach, mayo, and sour cream
2. press garlic into bowl. grate parmesan cheese into bowl; mix well. spoon into baking dish.
3. bake 20-25 minutes or until heated through. garnish with bell pepper, if desired. serve with chips.

yield: 2 cups (16 servings)

nutrients per serving (2 tablespoons dip): calories 60, total fat 5 g, saturated fat 1.5 g,
cholesterol 5 mg, carbohydrate 2 g, protien 2 g, sodioum 190 mg, fiber less than 1 g

diabetic exchanges per serving: 1 vegetable, 1 fat (0 carb)

For more Hot Dips, check out BooMama!